Lemon & Coriander Chicken Kebabs

Product Description
Grade A Norfolk skinless and boneless Chicken fillets diced, skewered and glazed in a coriander, dill and citrus sauce. With a variety of key ingredients such as coriander, turmeric, White Muntok pepper and ginger. Perfect for roasting or barbecuing.
Appoximately 4 Kebabs per 376g.
About our Poultry
- British
- Locally Sourced
- Skinless and Boneless
- Ideal for Roasting or Barbecuing
- Supplied Fresh
Cooking Instructions
Place in a pre-heated oven at 180C/Gas mark 4 for approximately 30 to 40 minutes.
Storage
Remove from packaging and place into refrigerator. Consume within 4 days.
Please note that this product is fresh and therefore is suitable for home freezing. However, do not refreeze once defrosted.
Allergen Information:
Contains: Celery.